Corporate event set up on the deck
Corporate events on the Bosphorus

A Corporate Dinner Cruise on the Bosphorus

Get out of the meeting room: a boat dedicated to your company alone for year-end dinners, launches and team events.

Sinan Bey is a private event boat on the Istanbul Bosphorus for company dinners, launches and team events, reserved for one company at a time. It hosts up to 110 participants cocktail-style and up to 80 seated. Departure is usually from Aşiyan Pier in Rumeli Hisarı. Dinner events on Sinan Bey average TRY 4,000–5,000 per guest + VAT.

The panoramic saloon at golden hour
Why the water works

A venue people actually remember

A hotel ballroom is easy to forget. A boat on the Bosphorus is not. For teams that see each other every day, changing the setting does more for the evening than any programme on paper.

The boat is allocated to one group at a time, so your evening is not running next to somebody else's. Setup, service and the running order are handled by our own team.

110
Cocktail layout (guests)
80
Seated dining (guests)
23.90 m
Length overall
2
Decks & open terrace
Event types

What companies host on board

For corporate programmes the menu follows the format: circulating cocktail and finger food for networking, a set menu for a seated dinner, or an open brunch buffet for daytime events.

See all menus
Price

What a corporate dinner cruise costs

Dinner events on Sinan Bey average TRY 4,000–5,000 per guest + VAT, and the per-guest price falls as the group grows. The total column below is simply the per-guest price multiplied by the guest count; the exact amount is set by written quote.

Sinan Bey prices by group size (food, drinks, cruise, DJ included; excl. VAT)
Group sizePer guestExample total
30 guests~TRY 6,000~TRY 180,000
40–50 guests~TRY 5,000~TRY 200,000–250,000
70–80 guests~TRY 4,000~TRY 280,000–320,000
90–110 guests, cocktail onlyby quoteby quote

Daytime programmes cost less than evening ones. Corporate invoicing is standard.

A real example: in September 2026 Sinan Bey quoted a daytime programme for 40 guests on a Thursday, 13:00–16:00, boarding at Aşiyan Pier and leaving the boat at Kabataş. With a set or BBQ menu and a local-drinks package, it came to TRY 3,625–4,125 per guest + VAT, boat included.

Route & boarding

Where you board

Departure is usually from Aşiyan Pier in Rumeli Hisarı, where the boat is berthed, or from another pier between Kadıköy and Sarıyer. A typical event lasts about four hours, most often from 19:00 to 23:00.

On request the cruise doubles as a transfer, dropping participants at a different pier.

Good to know

Frequently asked questions

Is the boat reserved for our company only?

Yes. Sinan Bey is allocated to one group at a time, so your event does not run alongside anyone else's, and no other guests come on board.

How many participants can attend?

Up to 80 for a seated dinner and up to 110 in a cocktail layout, with 90–100 being the ideal size for a reception.

How much does a corporate dinner cruise cost?

Dinner events on Sinan Bey average TRY 4,000–5,000 per guest + VAT. With food, drinks, cruise and DJ included, the per-guest price is about TRY 4,000 for 70–80 guests, TRY 5,000 for 40–50 and TRY 6,000 for 30 (excluding VAT). The exact price is set by written quote.

Can the event be invoiced to our company?

Yes. Corporate invoicing is standard. Share your billing details and any procurement requirements at the quote stage.

Where do participants board?

Usually at Aşiyan Pier in Rumeli Hisarı, where the boat is berthed, or at another pier between Kadıköy and Sarıyer. On request the cruise can end at a different pier.

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Contact & booking

Tell us your date and guest count.

Learn more
Sinan Bey key facts
Cocktail capacity (maximum)110 guests
Ideal cocktail layout90–100 guests
Seated dining capacity (maximum)80 guests
Length overall23.90 m
Beam8.5 m
Built2020 / Sürmene
Main departure pierAşiyan İskelesi, Rumeli Hisarı
Other departure pointsKadıköy, Karaköy, Kabataş, Beylerbeyi, Çengelköy, Kuruçeşme, Bebek, Rumeli Hisarı, Kuleli, Yeniköy, Tarabya, Sarıyer
Group breakfast / brunch, average per guestTRY 2,500–3,500 + VAT
Dinner event, average per guestTRY 4,000–5,000 + VAT
By group size (food, drinks, cruise, DJ included)70–80 guests ~TRY 4,000, 40–50 guests ~TRY 5,000, 30 guests ~TRY 6,000 (+ VAT)
Operating since1998
LanguagesTurkish, English
Sinan Bey cruising the Bosphorus
Let's set sail

Let's plan your company event

Tell us your date and participant count, and we'll prepare a written quote.